Monday, February 24, 2014

Ninth Annual Winter Beer Fest

Here we are, folks.  After months of preparation, anticipation, pre-emptive celebration, and – yes, some controversy -- the Michigan Brewer’s Guild has delivered yet another spectacular living monument to the Michigan Beer movement. February 22nd began with an abrupt change to this winter’s overall oppressively monochrome look.  Yes, the mountains of dirty snow remained, as did the temperature, which hovered in the low twenties for the entire day.  But the sun, which had been missing for so long that this felt like a Westeros winter, finally made a triumphant appearance.  Michiganders cannot be bothered by 20 degree...

Monday, February 17, 2014

Winter Beer Fest Cheat Sheet: Ten Most Anticipated Beers

This Saturday marks the most breweries and most beers of any Winter Beer Fest ever: 17 more breweries than last year, with an astounding 792 beers to sample in one day. At this point only the most delusional of imbiber would even consider trying all of them, so it behooves us all to nail down a plan. Based on the list released by the always fantastic Mash, these are samples the Michigan Beer Blog is most excited to try: (a note -- we realize a few of these are beers that can be had at the taproom of their respective establishment; in those cases, distance became a factor in our decision) Brewery Ferment – Salted Caramel Stout We wanted to put a list together that carried the best and brightest ideas without saddling anyone with too many high abv beers. Salted Caramel...

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